Menu - A La Carte Menu

STARTERS

Homemade Soup of the Day served with Crusty French Bread 4.25 (v)
King Prawns wrapped in Chilli Filo Pastry with Mango & Coriander Dressing 5.95
Camembert Filo Parcels with Port & Raspberry Coulis 5.95 (v)
Wild Mushroom Pate with Sticky Onion Marmalade & Melba Toast 5.95 (v)
Battered Calamari with Sweet Chilli Mayonnaise 5.95
Pan-Fried Scallops with Tiger Prawns in Lemon and Dill Glaze 6.95

Mains

 
Fillet of Sea Bass with King Prawns in Lemon and Dill Butter 15.95
Tournedos Rossini (Fillet Steak with a Pate & Madeira sauce) 18.95
Fillet Steak in a Port & Stilton Sauce 18.95
Fillet of Venison in a Citrus Pan Gravy 15.95
Medallions of Lamb with Sweet Potato Mash in Redcurrant Pan Gravy 16.95
Roasted Vegetable Tarte Tatin with a Rich Red Wine sauce 14.95
Vegetable Ravioli Gratin      14.95 (v)
 
ALL SERVED WITH FRESH SEASONAL VEGETABLES

Side Orders

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Homemade Chips £2.00 - Fresh Side Salad £2.00


Puddings

 
Baileys & White Malteser Cheesecake
Crème Brulee with Grand Marnier Caramelised Oranges
Fresh Cream & Raspberry Pavlova
Mixed Ice-Cream Sundae
Banana Pudding with Hot Toffee Sauce and Vanilla Ice Cream
White and Dark Chocolate bread and Butter Pudding
Selection of Cheese & Biscuits
all £4.95


Feeling too full for a Pud. Why not try a glass of our dessert wine.

Liqueur coffees available
food - stafford restaurant and cafe